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Innovative high-performance vegan protein

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1 single ingredient: Protein from Yeast (Saccharomyces Cerevisiae).
With a minimum of 75% protein (> 20 g per serving). 52.7% EFAs and 21.2% BCAAs.
Optimal digestibility: PDCAAS index = 100. Similar to egg and Whey.
Easy dissolution and pleasant texture.
Incredible neutral flavor without sweeteners. Without the typical aftertaste of vegetable proteins.
Natural source of monounsaturated fatty acids (Omega-7 and 9).
Allergen-free, gluten-free, lactose-free and suitable for vegans.